Homemade Pizza Bread

This is a very simple meal to put together!

 2 1/2 cups whole wheat flour
1 T. yeast
1 tsp. salt
1 T. honey
1 cup warm water
Herbs such as:
Any other toppings such as cheese, vegetables, etc.
Stir the water and yeast together until well mixed; add remaining ingredients and stir until soft ball is formed.

Drizzle about 4 T. olive oil over dough and knead for 5 min.  Roll the dough out into a rectangular shape until it’s 1/4 inch thick.

Spread sauce and cheese
Sprinkle herbs and any other toppings

Fold dough over to make it half a rectangle

Pinch seams together and brush top with melted butter
 Bake 400 degrees for 10-15 minutes, or until browned.
Slice and serve with extra sauce.

 This meal is easy for me to put together when I need something quick, and it’s very good. Making things from scratch ensures that you won’t be consuming harmful ingredients that are hidden in store-bought food.  Enjoy! ๐Ÿ™‚

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DISCLAIMER: I am not a medical professional. This post is for educational purposes only. The information has not been evaluated by the FDA and is not intended to diagnose, treat, cure, or prevent disease. DISCLOSURE: This post may contain affiliate links. In order for me to support this website, my research, and blogging activities, I occasionally may receive monetary compensation for my endorsement and/or links to products or services. However, I only recommend products or services I trust.


  1. says

    This looks delish!! I love making {and eating} homemade pizza!!! Thanks for sharing with us at The Becoming Kitchen. Look for your feature next Friday! ๐Ÿ™‚

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