10 Culinary Herbs To Grow in Containers (Plus 100 Ways to Use Them)


I have something to confess. I am not a natural at gardening.

Folks, I am serious when I say that I do not have a green thumb. People often look at me in surprise because they assume that because I write about natural health and use herbs on a regular basis, I must automatically have a luscious garden that I tend to every summer day. 

I could only wish.

I do manage to grow a few tomatoes and a variety of lettuces, but I’m still striving for that luscious garden of my dreams.

Growing herbs in containers, however, is something I can do. There’s something about sticking plants in a pot that produces a higher success rate for me than digging that spade into the ground. Container growing can be a simple and rewarding way to grow culinary herbs to use both for cooking and making medicine!

If you struggle with traditional gardening like I do, I have good news! Container growing is easy and can be very rewarding.

I’m writing at Growing Up Herbal – one of my favorite blogs! Click here to read which culinary herbs are easy to grow in containers, plus 100 ways to use those fresh herbs!

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DISCLAIMER: I am not a medical professional. This post is for educational purposes only. The information has not been evaluated by the FDA and is not intended to diagnose, treat, cure, or prevent disease. DISCLOSURE: This post may contain affiliate links. In order for me to support this website, my research, and blogging activities, I occasionally may receive monetary compensation for my endorsement and/or links to products or services. However, I only recommend products or services I trust.

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