How To Make Herbed Cherry Tomatoes

Adding a fresh herb or two and healthy raw vinegar adds a unique twist to tomatoes!  

Tis the season for growing tomatoes! And fresh herbs!

There are few things I enjoy eating more in the summer than fresh tomatoes from the garden.

Now is a tomato a fruit or a vegetable? That is the question of the day. I know they are botanically classified as a fruit, but they smell, look, taste, and are used like a vegetable, so that’s what they are in my book! 🙂

I enjoy adding tomatoes to several different dishes, but adding a fresh herb or two and healthy raw vinegar adds a unique twist for something different.

Adding a fresh herb or two and healthy raw vinegar adds a unique twist to tomatoes!  

Herbed Cherry Tomatoes

Ingredients

Directions

  1. Slice tomatoes in half and place them in a serving bowl.
  2. In a small bowl, combine the rest of the ingredients and pour over the tomatoes.
  3. Serve over lettuce or fresh herbs, if desired.
  4. Cover and refrigerate for a few hours to allow the flavors to blend. Enjoy!
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